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Homemade Marshmallows with Pumpkin Ale
Ingredients
  • 1 ½ cup Pumpkin Ale, such as Dogfish Head Punkin or Hi-Wire Brewing Sour Pumpkin Ale
  • 3 tbsp unflavored gelatin
  • ¼ cup light brown sugar
  • ¾ cup organic sugar
  • ½ cup Grade B maple syrup
  • ½ cup light corn syrup
  • ¼ tsp kosher salt
  • ½ cup pumpkin purée, canned (optional)
  • 2 extra-large egg whites, at room temperature
  • 2 cup powdered sugar, sifted, plus extra for dusting
Steps
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