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Ingredients
  • 1 cup (250 mL) fresh blackberries
  • ½ teaspoon (2 mL) balsamic vinegar
  • 6 to 8 slices of crusty bread
  • Extra-virgin olive oil, for drizzling
  • ½ garlic clove
  • 1 (8-ounce/225-g) ball fresh mozzarella, sliced
  • Handful fresh basil, thinly sliced
  • Honey, for drizzling
  • Sea salt and freshly ground black pepper
Note: Ingredients may have been altered from the original.
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