https://www.copymethat.com/r/8i8dQfHIl/crispy-spring-rolls/
135346066
cDWVb1S
8i8dQfHIl
2024-05-19 11:50:09
Crispy Spring Rolls
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Ingredients
- 40 g ( 1.4 oz) glass noodles, dry
- 120 g ( 4.2 oz) ground pork (optional, see note)
- 3 tsp ( 15 ml) soy sauce, divided
- ¼ tsp ground black pepper
- ½ tsp ground white pepper
- 4 cloves garlic, minced
- 3 medium size dried shiitake mushrooms, soaked in hot water until soft (at least 30 mins), then finely chopped
- 1½ cup finely shredded green cabbage (about 2-inch juliennes)
- 1 cup grated carrots
- 6 cilantro stems, finely chopped
- ½ to 1 teaspoon salt
- 1 Tbsp sugar
- 2 to 3 tablespoon water, as needed
- 12 to 14 pieces of 8-inch spring roll wrappers, thawed
- 1 egg, beaten, for sealing the wrapper
- Oil for frying
- Dipping sauce: sweet chili sauce, store bought or homemade
Steps
Directions at hot-thai-kitchen.com
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