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Ingredients
  • Apple cider: 8 apples (a few varieties), halved, ½ orange, 9 cups water, 1 cup brown sugar, 1 Tbs cinnamon, 1 tsp cloves, 20 min HP, 10 min NPR. Remove the orange and immersion blend and let sit 20 min then strain. Serve hot with whipped cream. Yummmm!!!
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