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Mini Dark Chocolate Pecan Pies
Ingredients
  • Crust
  • 8 Tbsp salted butter, room temperature ($0.75)
  • 4 oz. cream cheese, room temperature ($0.60)
  • 1 cup + 2 Tbsp all-purpose flour ($0.13)
  • 1 Tbsp sugar ($0.02)
  •  
  • Filling
  • 75 grams dark chocolate, divided ($1.19)
  • 1 large egg, lightly beaten ($0.26)
  • ¾ cup brown sugar ($0.36)
  • 1 Tbsp melted butter ($0.09)
  • 1 tsp vanilla extract ($0.14)
  • ⅔ cup pecan pieces ($1.69)
Steps
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