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Crockpot Chicken Noodle Soup
Ingredients
  • 2 lbs of Boneless Skinless Chicken Breasts or thighs
  • 1 cup of Carrots sliced
  • 1 cup of Celery chopped
  • 1 medium Onion chopped
  • 3 Garlic minced
  • 1 can 10.5 oz of Cream of Chicken Soup
  • 2 Chicken Bouillon Cubes
  • 1 teaspoon of Salt or to taste
  • ½ teaspoon of Black Pepper or to taste
  • 6 cups of Chicken Broth low sodium if you prefer
  • 1 cup Heavy Cream
  • 5 cups of egg noodles uncooked
  • Fresh parsley chopped (for garnish)
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