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Ingredients
  • 1½ cups (7½ oz/225g) flour
  • 2 teaspoons baking powder
  • 1½ cups (12oz/360ml) milk
  • 2 eggs
  • 2 teaspoons dried Italian seasoning
  • 2 teaspoons salt
  • ½ cup (4oz/120g) store-bought pizza sauce or my homemade pizza sauce
  • 1 cup (8oz/240g) shredded mozzarella cheese
  • ¼ cup (2oz/60g) mini pepperoni or cooked sausage
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