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Omgosh, These Are the Bomb!! How to Make Elephant Ears
Ingredients
  • Milk - 1 cup
  • Warm water - 1 cup
  • Active dry yeast - 2 tablespoons
  • Salt - 1 teaspoon
  • White sugar - 2 tablespoons
  • Shortening - 3 tablespoons
  • All purpose flour or maida - 4 cups
  • Oil for deep frying
  • subheading: For elephant ears topping:
  • Sugar - 4 tablespoons
  • Ground cinnamon - 2 teaspoons
Steps
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