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Slow Cooker Homemade Pumpkin Spice Lattes
Ingredients
  • 7 cups hot brewed coffee measure it after it is brewed, don't trust the measurements on the carafe- I use Starbucks Pike Place Roast
  • 1 cup canned 100% pumpkin puree (labeled 100% pumpkin puree not pumpkin pie mix)
  • 1 ½ cups heavy cream or half and half
  • ½ tsp. ground nutmeg
  • ¼ tsp. ground cinnamon
  • 1 tsp. vanilla extract
  • ½ cup white sugar
  • subheading: Optional for serving:
  • aerosol whipped cream or homemade if your feeling ambitious
  • nutmeg for garnish
Steps
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