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This Chocolate chip banana bread is light, fluffy, perfectly moist, and has a delectable blend of banana and chocolate flavours.

I love this chocolate chip banana bread recipe,

It uses ingredients you already most likely have in your pantry.
It’s so easy to make using the one-bowl method.
No special equipment like a stand mixer is needed to make this delicious banana bread.
The recipe can be modified in a variety of ways.. for example, if you want to swap some nuts instead of chocolate chips, you can add chopped pecans or walnuts instead..You can make it more flavorful by adding some cinnamon powder..if you want to use oil instead of butter, you can use it..you can replace yoghurt with sour cream or buttermilk.
Ingredients
  • 1 ½ cups Mashed banana 3 medium sized banana
  • 2 Eggs
  • 6 tbsp Melted butter 85 g
  • ¼ cup Brown sugar 50 g
  • ⅓ cup White sugar 66 g
  • ¼ cup Yogurt 65 g
  • 1 tsp Vanilla Extract
  • 2 cups All purpose flour 260 g
  • ⅛ tsp Salt
  • ½ tsp Baking powder
  • ½ tsp Baking soda
  • 1 cup Chocolate chips 175 g
Steps
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