https://www.copymethat.com/r/8dLeKN9b3/french-canadian-onion-soup/
128643679
pV7HP9m
8dLeKN9b3
2024-06-16 10:19:27
French (Canadian) Onion Soup
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Ingredients
- 2 pounds lean slab bacon, in one piece
- 1 whole pig's foot or two halves
- 8 large yellow onions-1 whole, 7 sliced ¼ inch thick
- 2 gallons of water
- ¼ cup rendered pork fat or vegetable oil
- Salt
- ½ cup all-purpose flour
- Two 12-ounce bottles brown ale
- 6 rosemary sprigs
- Freshly ground pepper
- 12 ounces rustic bread, cubed
- 6 tablespoons unsalted butter, melted
- 6 garlic cloves, peeled
- 4 cups shredded Gruyère cheese (about ½ pound)
Steps
Directions at foodandwine.com
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