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Ingredients
  • 1 pound green beans, ends trimmed
  • 1 cup feta cheese crumbles
  • 1 cup cherry tomatoes, sliced in half
  • 2 tablespoons chopped red onion
  • 1 large cucumber, sliced
  • ½ cup slivered almonds
  • 3 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 2 tablespoons chopped fresh basil
  • 1 large clove garlic, minced
  • Salt & Pepper to taste
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