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Thai Chicken Salad with Peanut Dressing
Ingredients
  • 1 pound coleslaw mix
  • 3 cups shredded cooked chicken
  • ¼ cup scallions chopped
  • 1 red bell pepper chopped
  • ½ cup chopped peanuts
  • Small handful fresh cilantro chopped (optional but recommended)
  • Small handful fresh basil sliced thin or torn (optional)
  • Salt & pepper to taste
  • subheading: Dressing:
  • 5 tablespoons creamy peanut butter see note
  • 3 tablespoons water or more as needed
  • 2 tablespoons soy sauce
  • 1 tablespoon lime juice
  • 1 tablespoon honey
  • ½ teaspoon pure sesame oil see note
  • 1 teaspoon fresh ginger grated
  • ¼ teaspoon garlic powder
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