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Spiralized Greek Cucumber Salad with Lemon and Feta
Ingredients
  • ½ seedless English cucumber (about 7 ounces)
  • ¼ of a green bell pepper, chopped
  • ⅓ cup grape tomatoes, halved
  • 5 pitted kalamata olives
  • 1 tbsp red onion, sliced
  • ½ fresh lemon
  • 1 oz fresh feta, sliced thick
  • ½ tablespoon extra virgin olive oil
  • kosher salt and freshly ground black pepper
  • ½ teaspoon fresh oregano leaves, minced
Steps
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