https://www.copymethat.com/r/8bPvw1NuX/creme-patissiere/
134243487
6WcBBcY
8bPvw1NuX
2024-05-20 05:33:40
Crème Pâtissière
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Ingredients
- 500 ml Full Cream / Whole Milk
- 1 Vanilla Bean - or 1 ½ teasp. of Vanilla Paste
- 4 Egg Yolks - medium size, at room temperature
- 45 gr Caster Sugar - or fine white granulated sugar
- 40 gr Cornstarch - or Plain / AP Flour
- 30 gr Unsalted Butter - optional
Steps
Directions at abakingjourney.com
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