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Pepperoni Basil Tomato Puffs
Ingredients
  • 1 sheet puff pastry (click here to learn how to make your own puff pastry)
  • 1 or 2 tomatoes, sliced
  • 1/2 cup shredded parmesan
  • Pepperoni slices (2 per appetizer)
  • Fresh basil, chopped
  • 1 egg yolk mixed with 1 teaspoon water, for gilding
  • Salt and fresh cracked pepper
Steps
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