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Best Spinach Artichoke Cups
Ingredients
  • Cooking spray
  • 1 (10-oz.) package frozen spinach, defrosted and chopped
  • 1 c. canned artichoke hearts, drained and chopped
  • 4 oz. cream cheese, softened
  • ¼ c. sour cream
  • 1 ½ c. shredded mozzarella
  • ¼ c. grated Parmesan
  • 2 cloves garlic, minced
  • Kosher salt
  • Freshly ground black pepper
  • 1 tube crescent dough
Steps
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