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Ingredients
  • 2 cups all-purpose flour
  • 2 cups rolled oats
  • 2 cups sugar
  • 1 cup desiccated coconut
  • 1 cup (2 sticks) unsalted butter
  • 2 tablespoons Lyle's Golden Syrup
  • ¾ teaspoon baking soda
  • ¼ cup boiling water
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