https://www.copymethat.com/r/8ZX9Sg45G/tortellini-with-broccolini/
119301254
PZh22ta
8ZX9Sg45G
2024-05-11 19:08:11
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Ingredients
- 9 ounce refrigerated three cheese-filled tortellini
- 8 ounce broccolini, cut up, or 2 cups broccoli florets
- 1 15-19 ounce can cannellini (white kidney beans), rinsed and drained
- ¼ cup slivered pitted Kalamata olives
- 2 tablespoon olive oil
- 2 tablespoon white balsamic vinegar
- ½ teaspoon crushed red pepper
- 1 cup quartered cherry or grape tomatoes
- ½ cup crumbled feta cheese (2 oz.)
- ¼ cup snipped fresh basil
Steps
Directions at bhg.com
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