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Ingredients
  • 400 grams Egg noodles Fresh egg noodles or boiled/pre-cooked noodles. ( About 14oz ) See detailed in note.
  • 250 grams Mushroom Shiitake, oyster, portobello, chestnut, white button mushroom or a choice of mixed mushroom. ( About 8.8oz )
  • 2 to 3 cloves Garlic Finely chopped
  • ½ Onion Cut thin slices
  • 3 to 4 Spring onions Cut 2" pieces
  • 2 to 3 tbsp Cooking oil Vegetable, canola, sunflower, or neutral flavour oil, etc.
  • Pinch of salt to season mushrooms
  • subheading: Stir Fry Sauce:
  • 2 tsp Light soy sauce
  • 2 tsp Dark soy sauce
  • 3 tbsp Oyster sauce or vegetarian stir fry sauce See detailed in note
  • ¼ tsp White pepper
  • 1 tsp Sesame oil
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