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Chocolate Covered Peanut Butter Oatmeal Cookies
Ingredients
  • ¾ cup gluten free rolled oats
  • ¼ cup gluten free oat flour
  • ½ teaspoon ground cinnamon (more or less to taste)
  • ¼ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ⅛ teaspoon salt
  • 6 Tablespoons peanut butter
  • 2 Tablespoons ground flax
  • 6 Tablespoons warm water
  • ¼ cup coconut sugar
  • 2 Tablespoons coconut oil- melted
  • 1 teaspoon vanilla extract
  • subheading: Topping:
  • 1 cup peanut butter-room temperature
  • ½ cup vegan chocolate chips
  • 1 teaspoon coconut oil
Steps
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