Pomme Puree (French Mashed Potatoes)

Pommes puree are beautifully silky French-style mashed potatoes that make any meal feel special. This traditional potato puree side dish is loaded with plenty of garlic, butter, and heavy cream so every spoonful is rich and delicious!

3 pounds Yukon gold potatoes

1 clove garlic smashed or minced

12 tablespoons unsalted butter

1 ½ cups heavy cream

1 teaspoon chicken base

Directions at aspicyperspective.com

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