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Chocolate Chip Bundt Cake
Ingredients
  • subheading: Chocolate Chip Bundt Cake:
  • 2 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 cup unsalted butter* softened to room temperature
  • 1 ¾ cups white sugar
  • 1 tablespoon vanilla extract
  • 4 large eggs*
  • ¾ cup sour cream* full-fat
  • 1 ½ cups mini chocolate chips
  • subheading: Chocolate Ganache:
  • 4 oz semi-sweet chocolate or dark
  • ⅓ cup heavy cream 33 to 35% MF
Steps
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