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Dessert Pies - Peanut Butter Chocolate Pudding Pie
Ingredients
  • subheading: For the crust::
  • 15 whole graham crackers (230 grams)
  • 1 tablespoon light brown sugar
  • 7 tablespoons (99 grams) unsalted butter, melted
  • For the chocolate peanut butter pudding::….Or My Note: make “Jello” cooked dark chocolate pudding
  • 1 tablespoon unflavored gelatin
  • ⅓ cup boiling water
  • ⅔ cup (133 grams) sugar
  • ⅓ cup (26 grams) cocoa powder
  • ¼ cup (32 grams) cornstarch
  • ⅛ teaspoon salt
  • 3 cups milk (1%, 2% or whole)
  • 3 ounces (85 grams) semisweet chocolate, chopped
  • ½ cup (135 grams) creamy peanut butter
  • 2 teaspoons vanilla extract
  • subheading: For topping::
  • Chopped unsalted dry-roasted peanuts
Note: Ingredients may have been altered from the original.
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