https://www.copymethat.com/r/8PcgiNsKR/sichuan-spicy-wonton-in-red-oil-hong-you/
72622789
QImeczs
8PcgiNsKR
2024-06-01 21:12:23
Sichuan Spicy Wonton in Red Oil (红油抄手)
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Ingredients
- 60 small wonton wrappers , thawed (or 40 large wonton wrappers)
- subheading: Aromatic water:
- ¼ cup boiling water
- ¼ teaspoon salt
- 2 green onions , sliced
- 1 tablespoon ginger , minced
- 1 teaspoon Sichuan peppercorns
- subheading: Sauce:
- ½ cup homemade chili oil plus 4 teaspoons chili flakes from the oil
- ¼ cup flavored sweet soy sauce (or more if you prefer a sweeter dish)
- 1 ½ tablespoons Chinkiang vinegar
- 2 teaspoons garlic , grated
- 2 green onions , sliced
- subheading: Filling:
- ½ lbs (225 g) pork , minced
- 1 large egg + egg white for assembly
- 2 teaspoons cornstarch
- ⅛ teaspoon white pepper powder
- subheading: Garnish:
- A few tablespoons hot water from cooking the wontons (Optional)
- Chopped cilantro, toasted ground Sichuan peppercorn flakes, and toasted sesame seeds for garnish (Optional)
Note: Ingredients may have been altered from the original.
Steps
Directions at omnivorescookbook.com
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