Soft + Sweet Sourdough Hawaiian Bread Rolls

Retired and spend quality creative time in the kitchen. We stick to chicken, turkey, seafood and vegetarian dishes. My biggest vice would be dark chocolate! Favourite food - Mud Crab; Favourite fruit - Mango; Favourite vegetable - sugar snap peas. Bon Appetit from Down Under

Sweet Sourdough Hawaiian Bread Rolls are something you need to put on your sourdough to do list!

Enriched with butter, milk and egg, with a sweet tang from pineapple juice and of course your active and bubbly sourdough starter.

This is a recipe you'll want to make again and again.
Cals - 235

80 g Milk

40 g Butter Melted

200 g Pineapple Juice

20 g Brown Sugar

530 g All Purpose Flour

1 Egg Yolk

5 g Vanilla Extract

100 g Sourdough Starter Fed and Bubbly

10 g Salt

subheading: Topping:

20 g Butter

20 g Honey

Directions at pantrymama.com

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