Pasta Primavera

thecozycook.com

Jenn

Sauce

1 ¼ cups chicken broth

1 ¼ cups half and half

½ chicken bouillon cube

1 teaspoon soy sauce

1 teaspoon hot sauce

¾ teaspoons EACH: dried parsley, basil, oregano, mustard powder

1 pinch red pepper flakes

Vegetables and Pasta

2 tablespoons olive oil

2 cups broccoli florets, cut into bite-sized pieces

½ cup carrots, julienned

½ cup red onion, sliced

1 cup red bell pepper, sliced

½ zucchini, cut into chunks (equal to 1 ½ cups)

½ cup frozen peas

1 cup cherry tomatoes, halved or quartered

salt/pepper, to taste

3 tablespoons butter

3 cloves garlic, minced

3 tablespoons flour

1 cup freshly grated parmesan cheese

½ lb. ziti

2 tablespoons lemon juice

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