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Ham, Leek and Parmesan Frittata
Ingredients
  • 1 tsp sunflower oil
  • 1 slice ham, chopped into small pieces
  • 1 small leek (approx 100 to 120g), finely sliced
  • 2 medium free-range eggs
  • 1 tbsp unsweetened/natural low-fat yogurt
  • pinch white pepper
  • 10g Parmesan, finely grated
  • fresh chives, to serve
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