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Grandma’s chocolate pie
Her favorite
Servings: 1 pie
  • One prepared pie crust
  • 3 squares unsweetened chocolate
  • 2c milk
  • 1c sugar
  • 6Tbs flour
  • ½tsp salt
  • 2 eggs
  • ½c milk
  • 1 tsp vanilla
  • 3tbs butter
  1. Spread a bit of butter on the pie crust and sprinkle with sugar. Bake until done.
  2. Melt chocolate in milk in double boiler.
  3. Blend sugar, flour, and salt. Stir into hot chocolate mixture.
  4. Whisk eggs and milk. Add to chocolate mixture and mix.
  5. Heat gently until Pie starts to thicken.
  6. Remove from heat and add vanilla and butter.
  7. Pour into prepared pie shell and bake.
  8. Serve chilled.