https://www.copymethat.com/r/8IXQKDyJj/country-style-terrine/
50363079
4S8L5Ck
8IXQKDyJj
2024-05-18 19:01:00
Country-Style Terrine
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French Cuisine
Ingredients
- 500g fatty pork rashers
- 600g pork mince
- 150g chicken livers, finely chopped
- 1 small garlic clove, crushed
- pinch of ground ginger
- pinch of ground nutmeg
- pinch of ground cloves
- pinch of ground cinnamon
- 2 tsp fine salt
- ¼ tsp white pepper
- 80ml brandy
- 12 slices prosciutto or thin bacon
- ¼ cup chopped flat-leaf parsley
- 2 tsp thyme leaves, chopped
- 2 tsp chopped oregano
- crusty baguette to serve
- chutney to serve
- salad to serve
Steps
Directions at woolworths.com.au
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