LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 ounces cheddar cheese, shredded (½ cup)
  • ¼ cup shredded Parmesan cheese
  • 1 tablespoon unsalted butter
  • 1 garlic clove, minced
  • 1 teaspoon minced fresh thyme or ¼ teaspoon dried
  • Salt and pepper
  • 1 pound russet potatoes, unpeeled, sliced ¼ inch thick
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer