https://www.copymethat.com/r/8HpRN5anb/gnocchi-with-lemony-sage-brown-butter-sa/
133149324
NVjGCnN
8HpRN5anb
2024-05-01 06:41:22
Gnocchi with Lemony Sage Brown Butter Sauce
loading...
X
Ingredients
- subheading: Alright, let’s talk ingredients. To make this gnocchi recipe, you will need:
- 20-minute ricotta gnocchi: One batch, made easily with ricotta, egg yolks, flour ( “00” or all-purpose), Parmesan, salt and pepper.
- Butter: I recommend using unsalted butter, then later adding salt to taste. (But salted butter will totally work too.)
- Fresh sage leaves: I recommend using lots of fresh sage leaves in this recipe.
- Lemon: We will use both the zest and juice of one small lemon.
- Crushed red pepper flakes: This recipe just calls for ¼ teaspoon to add some subtle flavor. But feel free to add more if you would like more significant heat.
- Parmesan: The more the merrier when serving this dish.
- Salt and pepper: As always, for seasoning.
Steps
Directions at gimmesomeoven.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!