https://www.copymethat.com/r/8Hf5n8O2w/gluten-free-banana-muffins/
132690359
LAa5JYC
8Hf5n8O2w
2024-05-03 10:42:55
Gluten-Free Banana Muffins
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Ingredients
- 3 large bananas, ripe (The riper the bananas (black spots), the sweeter the muffins will be. About 1 and ½ cups mashed.)
- 1 teaspoon baking soda
- ⅓ cup butter, melted (For dairy-free use Smart Balance or coconut oil. )
- ½ cup granulated sugar (For no refined sugar use pure maple syrup or coconut sugar.)
- ½ teaspoon ground cinnamon
- ⅛ teaspoon salt
- 1 teaspoon pure vanilla extract
- 2 large eggs, whisked (For egg-free use Bob's Red Mill gluten-free egg replacer.)
- 1 ½ cups gluten-free flour all-purpose flour with xanthan gum (I like Pillsbury gluten-free flour. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose.)
- ½ cup gluten-free chocolate chips (For dairy-free use Nestle Allergen Free Semi-Sweet Morsels or Enjoy Life.)
Steps
Directions at mamaknowsglutenfree.com
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