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Green Chili Mac and Cheese
Ingredients
  • 2 red potatoes 2 cups / 285g, peeled and chopped
  • 1 onion 1 cup / 125g, chopped
  • 2 cups cauliflower 220g
  • 2 ½ cups water or stock 590ml
  • ½ cup cashews 60g
  • 1 teaspoon sea salt 6g
  • roasted green chili 290g, chopped
  • Brown rice or quinoa pasta
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