https://www.copymethat.com/r/8GxfA6pKP/an-easy-creamy-cod-soup-for-spring/
115581634
k0Jqccu
8GxfA6pKP
2024-05-02 20:06:12
An Easy Creamy Cod Soup for Spring
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Ingredients
- 10 to 12 oz. wild alaska pacific cod, cut into bite -sized pieces
- 2 T. olive oil, plus more for drizzle
- 95 g fennel bulb, sliced thin (about half bulb)
- 1 T. flour
- ½ c. dry vermouth
- 8 oz. bottled clam juice
- 150 g thin asparagus, about ½ bunch, cut into 1 inch pieces with tips reserved
- 3/8 c. cream
- 1 c. frozen peas
- 1 T. cornstarch dissolved in 1 T. cold water
- sea salt and fresh ground pepper
- fresh dill
- lemon
Steps
Directions at tastewiththeeyes.com
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