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Pressure Cooker French Dip Sandwiches
Ingredients
  • 1 boneless beef chuck roast (about 3 pounds)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried rosemary, crushed
  • ½ teaspoon seasoned salt
  • ¼ teaspoon pepper
  • 3 cups beef broth
  • 1 bay leaf
  • 1 garlic clove, peeled
  • Sliced French bread
Steps
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