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Breakfast Casserole with Hash Browns, Sausage, and Eggs
Ingredients
  • 30 ounce bag frozen hash browns
  • 2- 16 ounce breakfast sausage
  • 1 yellow onion, diced
  • 1 green bell pepper, diced
  • 4 ounce diced green chilies
  • 12 large eggs
  • ½ cup heavy cream
  • 1 teaspoon garlic salt
  • 1 teaspoon Slap Ya mama seasoning
  • 1 teaspoon black pepper
  • ½ teaspoon red pepper flakes
  • 8 ounce sharp cheddar cheese
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