https://www.copymethat.com/r/8FKL4I9Gv/pickled-eggs/
136405590
Eq3iZyj
8FKL4I9Gv
2024-05-03 05:05:07
Pickled Eggs
loading...
X
Ingredients
- 1 (15-ounce) can small whole or sliced beets (not pickled) (see Tip)
- 1 cup distilled white vinegar
- ⅓ cup granulated sugar
- 1 tablespoon kosher salt (such as Diamond Crystal), plus more for serving
- 6 large hard-boiled eggs, peeled
- 1 small shallot, thinly sliced (optional)
- 2 to 3 large dill sprigs, plus more for serving (optional)
- 1 teaspoon whole black peppercorns (optional), plus ground pepper for serving
- ¼ teaspoon whole cloves (optional)
- Flaky salt, for serving
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!