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by Foodography_By_Joanna
Ingredients
  • 7 ounces silken tofu
  • 1 cup flour
  • 3/ 4 cup almond milk
  • 1/ 2 tablepoons baking powder
  • 1 pinch of salt
  • 1 teaspoon lemon juice
  • 1/ 3 teaspoon cinnamon
  • 1 pinch of nutmeg, optional
  • 1 teaspoon vanilla extract
  • 1 1/ 2 tablespoons sugar, or stevia
Steps
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