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Ingredients
  • 1 yellow onion ($0.32)
  • 4 cloves garlic ($0.32)
  • 1 Tbsp olive oil ($0.16)
  • 4 carrots ($0.57)
  • 4 ribs celery ($0.50)
  • 1 green bell pepper ($0.69)
  • 1 28oz. can diced tomatoes ($1.00)
  • 1 8oz. can tomato sauce ($0.34)
  • ½ lb. frozen green beans ($0.67)
  • ¼ cup chopped parsley ($0.23)
  • ½ Tbsp smoked paprika ($0.15)
  • 1 tsp dried oregano ($0.10)
  • ½ tsp dried thyme ($0.05)
  • ¼ tsp freshly cracked black pepper ($0.02)
  • 6 cups chopped cabbage (½ head) ($1.14)
  • 6 cups vegetable broth ($0.78)
  • 1 tsp salt ($0.05)
  • 1 Tbsp lemon juice ($0.04)
Steps
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