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Buttered Radishes with a Poached Egg On Toast: Spring
Ingredients
  • A couple handfuls of French Breakfast Radishes
  • 1 tablespoon organic butter
  • 5 to 6 green onions, sliced
  • 1 teaspoon fresh thyme (rosemary also works well.)
  • pinch of salt
  • 2 pieces of bread, toasted
  • 2 eggs
Steps
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