https://www.copymethat.com/r/8C3jtZQp4/big-batch-jambalaya/
127814574
8p2JEee
8C3jtZQp4
2024-05-01 05:05:41
Big-Batch Jambalaya
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Ingredients
- 1 boneless skinless chicken breast, cubed
- 3 tablespoons olive oil, divided
- ½ pound cubed fully cooked ham
- ½ pound smoked kielbasa or Polish sausage, cubed
- 2 medium green peppers, coarsely chopped
- 2 medium onions, coarsely chopped
- 6 garlic cloves, minced
- 2 cans (14-½ ounces each) beef broth
- 1 can (28 ounces) crushed tomatoes
- 1-½ cups water
- ¾ cup Dijon mustard
- ¼ cup minced fresh parsley
- 2 tablespoons Worcestershire sauce
- 1-½ to 2 teaspoons cayenne pepper
- ½ teaspoon dried thyme
- 1-½ cups uncooked long grain rice
- 1 pound uncooked medium shrimp, peeled and deveined
Steps
Directions at tasteofhome.com
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