https://www.copymethat.com/r/8BhLLuHXl/high-fiber-seeded-sourdough-bread/
135092590
HXKk7Gd
8BhLLuHXl
2024-05-19 20:50:59
High-Fiber Seeded Sourdough Bread
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Ingredients
- Levain
- 33g whole wheat flour
- 33g white flour (about 11.5% protein; all-purpose flour)
- 66g water
- 7g ripe sourdough starter, 100% hydration
- Seed soaker
- 57g rolled oats
- 25g sesame seeds (black or white)
- 25g pumpkin seeds (pepitas)
- 16g sunflower seeds (roasted and unsalted)
- 16g flaxseeds
- 16g chia seeds
- 179g water
- Tangzhong
- 82g whole wheat flour
- 328g whole milk
- Main Dough
- 459g whole wheat flour
- 213g white flour
- 57g honey
- 16g wheat bran
- 354g water
- 16g fine sea salt
- All the levain
- All the soaker
- All the tangzhong
- Topping
- Black and white sesame seeds (optional).
Steps
Directions at theperfectloaf.com
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