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Old-Fashioned Apple Dumplings
Ingredients
  • 1 (14.1 ounce) double-crust pie pastry, thawed
  • 6 large Granny Smith apples, peeled and cored
  • ½ cup butter
  • ¾ cup brown sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • 3 cups water
  • 2 cups white sugar
  • 1 teaspoon vanilla extract
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