https://www.copymethat.com/r/8AIFnOqY/butternut-squash-mac-and-cheese/
25370870
nTJOwfJ
8AIFnOqY
2024-05-02 03:59:59
Butternut Squash Mac and Cheese
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Ingredients
- 1 pound macaroni with lines, such as tubatini or mini penne rigate
- Salt
- 1 tablespoon extra-virgin olive oil, 1 turn of the pan
- 2 tablespoons butter
- ½ medium onion
- 2 tablespoons chopped fresh thyme leaves, plus a few sprigs for garnish
- 3 tablespoons all-purpose flour
- 2 cups chicken stock
- 1 (10 ounce) box frozen cooked butter nut squash, defrosted
- 1 cup cream or half-and-half
- 2 cups (8 ounces) sharp Cheddar, grated
- ½ cup grated Parmigiano-Reggiano, a couple of handfuls
- ¼ teaspoon ground nutmeg, eyeball it
- Black pepper
Steps
Directions at foodnetwork.com
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