Bang Bang Blended Chicken Burger

allrecipes.com

Linda Trem

subheading: Pickled Vegetable Slaw:

¾ cup rice vinegar

2 tablespoons water

2 teaspoons white sugar

2 teaspoons sesame seeds

1 small carrot, cut into matchsticks

¼ large English cucumber, cut into matchsticks

¼ small red onion, cut into ⅛-inch thick wedges

subheading: Bang Bang Sauce:

½ cup mayonnaise

¼ cup T hai sweet chili sauce

2 teaspoons S riracha, or more to taste

1 teaspoon rice vinegar

⅛ teaspoon salt

subheading: Burgers:

1 (8 ounce) package cremini mushrooms, halved or quartered

6 tablespoons peanut oil, divided

1 pound ground chicken, white and dark meat

1 ¼ teaspoons salt

4 jalapeñ o peppers, halved and seeded

8 green onions, ends trimmed and onions cut in half crosswise

4 brioche buns, split

2 large eggs

2 tablespoons water

1 ½ cups panko bread crumbs

2 tablespoons minced cilantro

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