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Kue Pancong Durian Keju
Ingredients
  • subheading: For pancakes:
  • 150 g rice flour
  • 1 tsp baking soda
  • 350 ml coconut milk
  • 200 g shredded coconut
  • 1 tsp salt
  • sugar for sprinkling
  • butter for pan
  • subheading: For sauce:
  • 1 cup fresh durian de-seeded
  • 1 cube palm sugar
  • 1 cup coconut cream
  • 1 tsp vanilla
  • 1 Tbsp fresh ginger grated
  • 2 pandan leaves
  • 1 pinch salt
Steps
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