https://www.copymethat.com/r/88X0TPePp/cranberry-walnut-sourdough-bread/
129510895
RS3xII7
88X0TPePp
2024-04-28 18:40:16
Cranberry Walnut Sourdough Bread
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Ingredients
- 340g unbleached all-purpose flour (my flour is 11.5% protein)
- 70g whole wheat flour
- 10g whole rye flour (see notes)
- 330g water, lukewarm
- 76g ripe sourdough starter, 100% hydration
- 9g kosher salt
- 20g granulated sugar
- 7g olive oil
- 80g sweetened dried cranberries
- 65g walnuts, roughly chopped
- Rice flour for dusting
- Semolina flour for dusting (optional)
Steps
Directions at aberlehome.com
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