Easy Keto Alfredo Sauce

AB0215

½ cup unsalted butter

2 cloves garlic, crushed

2 cups heavy whipping cream

½ (4 ounce) package cream cheese, softened

1 ½ cups grated Parmesan cheese

1 pinch salt, or to taste

1 pinch ground nutmeg, or to taste

1 pinch ground white pepper, or to taste

Melt butter in a medium saucepan. Cook garlic until fragrant, about 2 minutes. Add heavy cream and cream cheese. Slowly add Parmesan cheese, stirring constantly until well incorporated and sauce thickens, 5 to 7 minutes. Stir in salt, nutmeg, and white pepper.

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