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Jamaican Jerk Chicken
Ingredients
  • 1 whole chicken (cut up, or use your favorite cuts)
  • subheading: FOR THE MARINADE:
  • 4 to 6 Scotch Bonnet peppers chopped
  • 1 small red onion chopped
  • 4 to 6 garlic cloves chopped
  • 4 stalks scallions ends trimmed
  • ¼ cup soy sauce
  • ¼ cup vinegar use white vinegar or apple cider vinegar to your preference
  • 2 tablespoons olive oil
  • Juice from 1 large orange about ¾ cup orange juice
  • Juice from half a lime lime juice
  • 1 tablespoon freshly grated ginger
  • 2 tablespoons brown sugar
  • 1 teaspoon nutmeg
  • 1 teaspoon allspice
  • 1 teaspoon cinnamon
  • 1 teaspoon dried thyme or use fresh if available
  • Salt and pepper to taste I usually use 1 teaspoon salt and 1 tablespoon black pepper
Steps
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